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Corned Beef with Smashed Turnips & Parsley Sauce 
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Salt-baked Potato with Crème Fraîche & Irish Trout Caviar
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Mackerel with Rhubarb
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BEST-EVER CORNMEAL PANCAKES WITH BUTTER & MAPLE SYRUP
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THE BLOODY MARY BAR
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AKURI MASALA
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Iranian-style eggs with garlicky beans & dill
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VODKA PINK GRAPEFRUIT
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Steak Au Poivre
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PORK SHOULDER WITH PISTACHIO STUFFING
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ROASTED CHINESE CABBAGE WITH BLACK RICE & MUSTARD TAHINI SAUCE
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CORN & BEAN TAQUITOS
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